CHEF CAMP: DAY 5 – The End!

Our Chef Camp has come to an end, and boy did we ever have a good time. We ended the week off with Waffles topped with Blueberry Syrup, and a green smoothie on the side. Nutritious and Delicious, just the way we like it!



We made butter this week at preschool and it was really good!

Fish Painting

We began our Peppy Protein week with painting a fish, then making a print of it on paper. Always learning through art and play, especially during our Nutrition Blog.

Pizza Parlour Field Trip!

We had a fantastic time at Me-N-Ed’s touring the pizza parlour, ending the trip with some yummy fresh baked pizza!

Breakfast in PJ’s!


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Mastering Fine Motor Skills & Hand-eye Coordination


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Teaching children to eat healthy has to start at a very young age. At Burke Mountain Preschool in Coquitlam, we have begun our nutrition blog that continues through April. We started with making some delicious kale chips, and we all loved them! You can make them at home too, and the children can help.

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